Imagine orchard bubbles dancing in a glass: crisp cava effervescence lifting jewel-toned fruit sun-drenched oranges, blushing berries, and peaches dripping with golden light. Each sip is a burst of summer: crisp bubbles meet lush fruit sweetness, kissed by a whisper of brandy warmth. Prep Time: 25 minutes minutesServings: 8 glasses Ingredients Instructions Notes Nutrition Calories: […]
Fall desserts may get all the attention once autumn comes around, but I’m here to say that seasonal appetizers deserve their share of the spotlight especially these adorable pizza-stuffed pumpkins. Stuffed with creamy ricotta, these biscuit-based bites are baked to golden perfection before being brushed with a flavor-packed garlic butter. Serve alongside a marinara dipping […]
Our favorite veggie pizza recipe! It’s loaded with delicious vegetarian toppings like roasted red peppers, artichokes, onions, and basil. It will be a hit at your next pizza night! Prep Time: 15 minutes minsCook Time: 10 minutes minsServes 4 Ingredients Instructions
INGREDIENTS: Pizza 1 batch easy whole wheat pizza dough or 1 pound store-bought pizza dough (I used Trader Joe’s) 2 cups (8 ounces) grated low-moisture part-skim mozzarella cheese 1 cup lightly packed kale, chopped into small, bite-sized pieces 1 teaspoon olive oil Optional garnishes: red pepper flakes Kale pesto (yields about 1 ½ cups, which will probably leave you with […]
Ingredients: For The Dough 500 g strong white bread flour 7 g dried yeast 1 tbsp salt 1 tbsp caster sugar 1 tsp dried chilli flakes 2 tsp dried oregano 300 ml warm water 50 g semolina For The Sauce 2 cloves garlic 2 shallots 2 tbsp olive oil 1 tbsp soft light brown sugar […]
Brussels Sprout and Bacon Pizza is a match made in heaven and a FOUR INGREDIENT recipe! A white pie with seared brussels sprouts, crunchy bacon, and mozzarella cheese baked on a cast iron pizza pan until bubbly with a whole wheat crust. YUM. Ingredients: 1 prepared pizza dough store bought or homemade 4 slices bacon 8 oz. brussels sprouts washed, trimmed, and halved […]
Learning how to make pizza at home? This recipe is a hearty, zesty main dish with a crisp, golden crust. Feel free to use whatever toppings your family enjoys on this homemade pizza recipe. —Marianne Edwards, Lake Stevens, Washington Ingredients: 1 package (1/4 ounce) active dry yeast 1 teaspoon sugar 1-1/4 cups warm water (110° […]
Ingredients: for 16 servings 2 ½ cups warm water(600 mL) 1 teaspoon sugar 2 teaspoons active dry yeast 7 cups all-purpose flour(875 g), plus more for dusting 6 tablespoons extra virgin olive oil, plus more for greasing 1 ½ teaspoons kosher salt ¼ cup semolina flour(30 g) OPTIONAL TOPPINGS TOMATO SAUCE 28 oz canned whole tomatoes(795 g) 1 tablespoon kosher salt MARGHERITA tomato sauce fresh mozzarella cheese, torn into small […]