This classic French asparagus soup is simple and make-ahead friendly, and a perfect choice for entertaining when asparagus is in season. Recipe information Ingredients 2 pounds green asparagus 1 large onion, chopped 3 tablespoons unsalted butter 5 to 6 cups chicken broth 1/2 cup crème fraîche or heavy cream 1/4 teaspoon fresh lemon juice, or […]
Tag: FoodLover
Steam & Soy
Vietnamese culture, a properly steamed fish is a benchmark for chefs, and those who can’t do it right are considered to be bad cooks. A perfectly steamed fish has flesh that is just cooked at the bone, never dry. Typically, whole fish are not served with the liquid in which it was steamed, which is […]
Frozen Watermelon Margarita
Watermelon varies in sweetness, so taste as you go and adjust the amount of sugar accordingly. You can also swap the white sugar for agave syrup to complement the tequila’s flavor. As for that spirit, blanco tequila has a mild, grassy flavor ideal for this summer cocktail the richer barrel-aged flavors of reposado may overpower […]
Crack Dip
An amazing dip for parties with only four ingredients! A creamy base with bacon, cheddar and ranch seasoning mix. Prep:10minutes mins Ingredients Instructions Tips Store leftover crack dip in an airtight container in the fridge for up to 3-4 days. Before serving again give it a quick stir as it may have separated slightly. Nutrition Information […]
New York Cheesecake
The easiest New York cheesecake you will ever make. You get that signature dense texture without the hassle of a water bath. Paired with a quick Biscoff crust, this foolproof dessert bakes beautifully every time. Just make sure to chill it completely before slicing! Prep Time:5minutes minsCook Time:55minutes minsServings:8 Ingredients For the Biscuit Crust For the Cheesecake […]
Cherry Matcha Cookies
If your ideal afternoon consists of a creamy iced matcha latte with a little something sweet on the side, these cherry matcha cookies are sure to become your new baking obsession. Even the trendiest coffee shops just discovered this well-balanced and insanely delicious flavor combination, so bringing these cookies to the party will make you look like a culinary genius. Prep […]
Rainbow Candy Pops
Frozen cocktails are always winners during the hot summer months, but frozen cocktail pops? A party game-changer. We use only 3 ingredients to create these boozy pops: lemon-lime soda, vodka, and everyone’s favorite kind of sour candy. Prep Time:10 minTotal Time:4 hrs 10 minsYields:4 Ingredients Directions Step 1 In a large glass measuring cup, combine lemon-lime soda and vodka. Step 2 You can do […]
Hamburger Buns
THE BEST (and easiest) buns! So soft, pillowy and airy, perfect for any burger or sandwich. You’ll never want store-bought buns ever again! Prep: 2hours hours 20minutes minutesCook: 20minutes minutesYield: 8 servings Ingredients Instructions Equipment Electric Mixer Baking Sheet
Caramel Chocolate Almond Clusters
Salted Caramel Chocolate Almond Clusters are the perfect blend of sweet, salty, and crunchy. Rich chocolate coats roasted almonds and buttery caramel, creating bite-sized treats that deliver layers of texture and flavor in every indulgent bite. Perfect for gifting, sharing, or satisfying a sweet craving. Prep Time: 10 minutes Cook Time: 30 minutesYield: 25–30 clusters Ingredients Instructions Notes Toffee bits […]
Pistachio Scotcheroos
Crunchy? Check. Sweet? Check. Nutty? Check. Chocolaty? Check. Pistachio scotcheroos have everything you’d expect from a great dessert. If you’ve never had a scotcheroo, you’re missing out: The vintage dessert is like a leveled-up Rice Krispies treat, made by stirring melted marshmallows and peanut butter into cereal, and topping it with generous layers of butterscotch and melted chocolate. Brilliantly, […]