Tag: Dinner

Dinner & Lunch

CHICKEN, POTATO & CANNELLINI BAKE

INGREDIENTS: 500g chicken thigh fillets 1 Tbsp flour seasoned with salt and pepper 100g chorizo sausage, sliced 1 leek, washed and sliced 1 tsp Gregg’s Ground Smoked Paprika ½ tsp Gregg’s Rubbed Thyme 420g can Wattie’s Cannellini Beans in Springwater, drained ½ cup chicken stock 400g red potatoes, washed and thinly sliced ¼ cup finely grated Parmesan Shake of Gregg’s Ground Smoked Paprika INSTRUCTIONS: Preheat oven […]

Dinner & Lunch

Lamb spezzatino

Ingredients: 3 sprigs fresh rosemary (approx. 10 cm long), leaves only 3 sprigs fresh thyme, leaves only 1 sprig fresh sage, leaves only 1 brown onion (approx. 150 g), cut into halves 2 garlic cloves 20 g olive oil 70 g rindless bacon rasher, cut into cubes (3 cm) 750 g lamb neck fillet, cut […]

Dinner & Lunch

Addictive Asian Beef Slaw (Crack Slaw)

“This meal has it all – beef, shredded veggies, soy sauce, hot sauce, and lots of fresh cilantro. This dish is truly addictive.” Ingredients: 1 tablespoon canola oil 4 cloves garlic, minced, or more to taste 1 tablespoon minced fresh ginger 1 pound ground beef 1/2 head white cabbage, shredded 1/2 head red cabbage, shredded […]

Dinner & Lunch

Taco Slaw

Ingredients: 1/2 small head cabbage, chopped 1 jalapeno pepper, seeded and minced 1/2 red onion, minced 1 carrot, chopped 1 tablespoon chopped fresh cilantro 1 lime, juiced Directions: In a bowl, mix together the cabbage, jalapeno pepper, red onion, carrot, cilantro, and lime juice. . Source:allrecipes.com

Seafood

Ahi Poke Bowls

INGREDIENTS: 1/4 c. low-sodium soy sauce 2 tsp. rice vinegar 2 tsp. sesame oil 1 tsp. freshly grated ginger Pinch of crushed red pepper flakes 2 green onions, thinly sliced, plus more for garnish 1 tsp. toasted sesame seeds, plus more for garnish 1 lb. sushi-grade ahi tuna, cut into bite-size pieces FOR SERVING: Cooked […]

Dinner & Lunch

Make-Ahead Egg and Cheese Sandwich

Ingredients: 4 large eggs Kosher salt and pepper 1 tbsp. olive oil 2 oz. extra-sharp cheddar cheese, coarsely grated 4 English muffins, toasted 2 c. baby spinach 4 thin slices ham (optional) Directions: In a bowl, beat eggs with 1 Tbsp water and ¼ tsp each salt and pepper. Heat oil in a large non […]

Dinner & Lunch, Pasta

Turkey Tetrazzini

INGREDIENTS: Cooking spray 1 lb. spaghetti 6 tbsp. butter, divided 2 cloves garlic, minced 1 lb. sliced baby bella mushrooms 1/2 c. white wine 1/4 c. all-purpose flour 2 1/2 c. low-sodium chicken broth 1 c. heavy cream Kosher salt Freshly ground black pepper 2 lb. leftover roast turkey, chopped (about 3 cups) 1 c. […]

Dinner & Lunch

Greek Lemon Chicken and Potatoes

Ingredients: 4 pounds skin-on, bone-in chicken thighs 1 tablespoon kosher salt 1 tablespoon dried oregano 1 teaspoon freshly ground black pepper 1 teaspoon dried rosemary 1 pinch cayenne pepper ½ cup fresh lemon juice ½ cup olive oil 6 cloves garlic, minced 3 russet potatoes, peeled and quartered ⅔ cup chicken broth, plus splash to […]

Dinner & Lunch

Baked Buffalo Wings

These easy to make hot wings are crispy without being fried. Always yummy to snack on. They only take 10 minutes for prep, but need to be refrigerated for about an hour so the flour coating is firm. You can add more cayenne or use a higher hot sauce to butter ratio if you like […]

Dinner & Lunch

Chicken Enchiladas V

A spicy chicken and chile pepper mixture is blended with a creamy soup mixture, rolled up in flour tortillas, and baked with Cheddar cheese on top. This is an easy chicken enchiladas recipe that you will love. Ingredients: 1 (10.75 ounce) can condensed cream of chicken soup ½ cup sour cream 1 tablespoon margarine 1 […]