Although considered a winter stew, oden is sometimes available year round at various restaurants (there are even restaurants specifically dedicated to oden), and food carts in Japan. During the cold months, though, the soup is so ubiquitous that even many convenience store chains carry it. The familiar scent wafts from a warming tray, where customers […]
INGREDIENTS: 1 medium-to-large Russet potato, scrubbed clean of any dirt 1–2 teaspoons melted butter (or olive oil) pinch of coarse Kosher salt pinch of freshly-cracked black pepper INSTRUCTIONS: Heat the oven. Heat oven to 450°F. Line a large baking sheet with foil (or parchment*), and if you happen to own a wire cooling rack, place it on top of the baking […]
INGREDIENTS: 500g chicken thigh fillets 1 Tbsp flour seasoned with salt and pepper 100g chorizo sausage, sliced 1 leek, washed and sliced 1 tsp Gregg’s Ground Smoked Paprika ½ tsp Gregg’s Rubbed Thyme 420g can Wattie’s Cannellini Beans in Springwater, drained ½ cup chicken stock 400g red potatoes, washed and thinly sliced ¼ cup finely grated Parmesan Shake of Gregg’s Ground Smoked Paprika INSTRUCTIONS: Preheat oven […]
Ingredients: Nonstick cooking spray 6 slices bacon, cut 1/2-inch thick 2 1/4 pounds russet potatoes (about 4), scrubbed clean and cut into 1-inch chunks Kosher salt and freshly ground black pepper 6 ounces cream cheese, at room temperature 2 cups shredded Cheddar 2/3 cup sour cream 2 scallions, white and light green parts only, thinly […]
INGREDIENTS: 4 large russet potatoes, scrubbed clean 2 1/2 c. all-purpose flour, plus more for surface 2 large eggs 2 tsp. kosher salt Freshly ground black pepper 4 tbsp. butter 1/2 freshly grated Parmesan, plus more for serving 1/4 c. freshly grated Pecorino DIRECTIONS: Preheat oven to 400°. Poke potatoes all over with a fork […]
INGREDIENTS: 3 tablespoons unsalted butter 4 large leeks, white and light green parts only, roughly chopped (about 5 cups) 3 cloves garlic, peeled and smashed 2 pounds Yukon Gold potatoes, peeled and roughly chopped into 1/2-inch pieces 7 cups low sodium chicken or vegetable broth 2 bay leaves 3 sprigs fresh thyme 1 teaspoon salt 1/4 teaspoon ground black pepper 1 cup heavy cream Chives, finely chopped, […]
INGREDIENTS : 6 large eggs 1 c. half-and-half 1 tsp. kosher salt 1/2 tsp. Freshly ground pepper 2 c. sweet potatoes 2 tbsp. olive oil 2 c. firmly packed chopped kale 1/2 small Red Onion 2 clove garlic 3 oz. goat cheese DIRECTIONS : Preheat oven to 350 degrees F. Whisk together eggs and next […]
This soup is what an Instant Pot was made for. No need to boil potatoes for a long time or stand over a stove. Throwing everything in the Instant Pot will give you a delicious soup in about 40 minutes flat. If you need more Instant Pot soup inspiration, we can’t get enough of this Instant Pot […]
A delicious and easy frittata that is perfect for breakfast, lunch, or dinner INGREDIENTS : 6 large eggs 1 c. half-and-half 1 tsp. kosher salt 1/2 tsp. Freshly ground pepper 2 c. sweet potatoes 2 tbsp. olive oil 2 c. firmly packed chopped kale 1/2 small Red Onion 2 clove garlic 3 oz. goat cheese DIRECTIONS: […]