Baked Pears scented with cinnamon, nutmeg and clove are dressed up with toasted almonds, a drizzle of honey and just a touch of ricotta. This baked pears recipe is so easy to make and works for breakfast or dessert. Prep – 20minutes minsCook – 30minutes minsServes – 12 Ingredients For the Baked Pears For the Candied Nuts (optional) To Serve […]
Foolproof, easy biscotti recipe with pistachios and cardamom. Just as they should be, these are perfectly dense, crunchy (but not too hard) Italian biscotti! Prep – 15minutes minsCook – 1hour hrServes – 24 biscotti cookies Ingredients Instructions Notes Nutrition Calories: 136kcalCarbohydrates: 14.3gProtein: 1.6gSaturated Fat: 5gCholesterol: 34mgSodium: 76.7mgPotassium: 17.9mgFiber: 0.3gVitamin A: 256.2IUCalcium: 17.1mgIron: 0.6mg