Tag: pepper

Soups & Salads

Roasted red pepper soup with tomato

Ingredients: 3 red bell peppers , halved 2 tbsp butter or canola oil 1 large onion , chopped 4 garlic cloves , chopped 2 tbsp tomato paste 1 tsp smoked paprika or paprika 1 1/2 tsp salt 1 796-mL can plum tomatoes 1 cup water 1/4 cup 35% cream Instructions: PREHEAT broiler. Place peppers cut-side down […]

Dinner & Lunch

Smoky Grilled Chicken with Cherry Pepper Relish

INGREDIENTS: 8 Bone-in, Skin-on Chicken Thighs (about 2 1/2 Lb.) 3 Tsp of Kosher Salt (divided) 1 Tsp of Black Pepper (freshly ground, divided) 3 Tsp of Smoked Paprika (divided) 1/2 Tsp of Garlic Powder 1 Jar (16 ounces) of Sliced Hot Cherry Peppers (drained, reserving 1 Tbsp brine) 6 Ounces of Roasted Red Peppers […]

Appetizers

Parmesan Black Pepper Zucchini Chips Recipe

Ingredients: 3 medium fresh zucchini sliced into 1/4-inch rounds cooking spray 3 tablespoons grated Parmesan cheese 1 tablespoon chopped fresh parsley freshly cracked black pepper to taste pinch of Kosher salt Instructions: Preheat oven to 425º F and line a rimmed baking sheet with parchment paper. Arrange zucchini slices on the parchment paper and spray lightly with cooking spray. Mix together Parmesan, parsley, […]

Appetizers

Easy Bruschetta Recipe for Bell Pepper Bruschetta Crostini

Ingredients: 2 tablespoons extra virgin olive oil 4 bell peppers – red, orange, green and yellow bell peppers, finely chopped 1 onion, small red, or half of a large one, finely chopped 4 cloves garlic, finely chopped 1 tomato, Roma, finely chopped 2 tablespoons balsamic vinegar 1 teaspoon dried basil 1 teaspoon salt 1/4 teaspoon pepper For the toasts: 1 long narrow loaf of Italian bread, sliced 3 tablespoons extra virgin olive oil […]

Pasta

15 Minute Lemon Pepper Pasta with Shrimp

Ingredients: 1/2 pound dry fusilli or medium-size twisted or tube-shaped pasta 1 tablespoon olive oil 1 pound medium-size shrimp, peeled and deveined 2 cups frozen chopped kale, spinach, broccoli rabe or other greens 1/3 cup dry white wine 1 lemon 1 teaspoon salt 1/2 teaspoon coarsely ground black pepper 1/4 cup basil pesto 1/2 cup grated Parmesan cheese Directions: Cook pasta according to package directions.  […]

Dinner & Lunch, Seafood

Lemon and pepper salmon tray bake

Zesty lemon and pepper salmon with cherry tomatoes, asparagus, and crispy potatoes. This all in one tray bake contains 3.5 vegies per serve and only takes 45 minutes to make. INGREDIENTS: 2 lemons, plus lemon zest to serve 750g baby low-carb potatoes, cut into quarters 8 sprigs fresh lemon thyme 1 tablespoon extra virgin olive oil 250g […]