Tag: JewishFood

Breakfast

Blintzes

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Blintzes are a refreshing crepe-like pancake that is the perfect breakfast for any occasion! The filling is made of a cream cheese and ricotta mixture that is irresistible and topped with a sweet berry sauce, this breakfast dish is the ultimate crowd-pleaser! Prep Time:5minutes minutesMaking Crepes:15minutes minutesServings:12 Ingredients Instructions  Nutrition Serving: 1blintzCalories: 107kcalCarbohydrates: 6gProtein: 3gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 2gTrans Fat: 0.002gCholesterol: 38mgSodium: 74mgPotassium: 42mgSugar: 5gVitamin A: 319IUCalcium: 42mgIron: 0.1mg Nutrition […]

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Dinner & Lunch

Noodle Kugel

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Noodle Kugel is a classic comfort dish that’s creamy, lightly sweet, and deeply nostalgic. Baked until golden and set, it’s perfect for holidays, family gatherings, or anytime a warm, satisfying dish is needed—simple, familiar, and always comforting. Recipe information Ingredients ½ cup (1 stick) plus 2 Tbsp. unsalted butter, cut into pieces, plus more for […]

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