Tag: ItalianFlavors

Appetizers, Soups & Salads

Caponata

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Sicilian caponata is a tasty salad or relish made of eggplant with onions, celery, and tomatoes and augmented with tangy olives and capers. Prep – 20 minutes minsCook – 45 minutes minsServes – 6 people Equipment Ingredients   Instructions  Notes Nutrition Calories: 91.3kcalCarbohydrates: 15gProtein: 2.2gFat: 1.3gSaturated Fat: 0.2gSodium: 228.9mgPotassium: 435.4mgFiber: 4.7gSugar: 8.2gVitamin A: 955.2IUVitamin C: 34.7mgCalcium: […]

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Risotto

Arugula and Basil Pesto Risotto with Sauteed Mushrooms

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Arugula and Basil Pesto Risotto with Sauteed Mushrooms! Risotto is the epitome of Italian home cooking and comfort food. Learn to make this simple pesto risotto with sauteed mushrooms, it’s sinful, decadent and very comforting! Prep 10 minutes minutesCook 40 minutes minutes Ingredients For Arugula and Basil Pesto For the risotto For the Sauteed Mushrooms […]

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