Ingredients: handful ice cubes 4 kiwis, 3 peeled and chopped, 1 sliced for decoration 400g pineapple chunks 3 mint sprigs, leaves picked, plus extra sprigs to serve Instructions: Put all of the ingredients apart from the decorative kiwi slices and extra mint sprigs in a food processor or blender, then blitz until smooth. Divide between […]
Ingredients: Base 1 large egg 2 tablespoons butter 2 tablespoons almond flour 1 tablespoon erythritol 7 drops liquid Stevia ½ teaspoon baking powder Flavor 2 tablespoons almond flour ¼ teaspoon cinnamon ¼ teaspoon ginger ¼ teaspoon clove ¼ teaspoon cardamom ¼ teaspoon vanilla extract Instructions: Get your mug ready! Of course I had to choose this fitting holiday mug to show the love of chai! Mix together […]
INGREDIENTS: CRUST 1.5 cups almond flour, superfine 2 teaspoons ground cinnamon 1/4 teaspoon ground ginger 1/4 teaspoon ground cloves 1/4 teaspoon ground nutmeg 2 tablespoons coconut oil, melted 2 tablespoons maple syrup 1 teaspoon vanilla extract 1/8 teaspoon salt FILLING 1/2 cup coconut sugar 1 cup pumpkin puree 3 large eggs, beaten 1 teaspoon vanilla extract 1 teaspoon ground cinnamon 1/4 teaspoon ground cloves 1/4 teaspoon ground […]
Ingredients: 2 cups unsweetened coconut milk drink 2 cups organic frozen strawberries 2 tablespoons coconut shavings (divided) 1 tablespoon lemon juice 1 scoop organic & delish strawberry burst protein powder (optional, but I love it!) 1 teaspoon bee pollen Directions: Combine all ingredients and one tablespoon of the coconut in a blender and blend until smooth. Toast […]
Ingredients: For the dough: 2 1⁄2 cups all-purpose flour, plus more for rolling 2 tsp. granulated sugar 1⁄4 tsp. kosher salt 2 sticks (8 oz.) unsalted butter 1 egg 1 tbsp. turbinado sugar or coarse cane sugar, for topping For filling and serving: 2 tbsp. fresh lemon juice (from about 1 lemon) 9 apples (2 ½ lb.) 3 […]
INGREDIENTS: 8 egg yolks 1 1/3 cup granulated sugar 1/4 teaspoon salt 3 cups heavy cream 1 cup whole milk 1 tablespoon vanilla extract INSTRUCTIONS: In the bowl of your stand mixer add the egg yolks, sugar, and salt. Using the paddle attachment, beat on medium speed until pale yellow and light and airy. About 4-5 minutes. In a large pan heat the cream and milk […]
INGREDIENTS: for the cake: 1 3/4 cups sugar 3/4 cups dark cocoa powder 2 cups flour 1 1/2 teaspoon baking soda 2 teaspoons baking powder 1 teaspoon salt 3/4 cup vegetable oil 2 teaspoons vanilla extract 3 large eggs 1 cup buttermilk 1/2 cup strongly brewed coffee for the frosting: 1 3/4 cups salted butter, room temperature 1/2 cup cream cheese, room […]
Ingredients: 1 cup Heavy cream 2 tablespoon Sugar 2 teaspoon Cornstarch/Cornflour ( a stabilizing agent) Few drops of Vanilla essence (optional) Instructions: 1-Assemble ingredients.2-Before you start, chill blade and bowl in the refrigerator for an hour.3-Pour heavy cream or whipping cream to the chilled bowl..4-Mix in sugar and cornflour. Cornflour/cornstarch helps whipped cream to holds its shape. It acts as a stabilizing agent.5-Turn the mixer […]
Ingredients: 50g of butter 100g of milk chocolate, broken up 3 tbsp of golden syrup 100g of cornflakes 6 tsp hundreds and thousands, for sprinkling Method: Place the butter, chocolate and golden syrup in a saucepan over a low heat. Cook until the chocolate melts 50g of butter 100g of milk chocolate, broken up 3 tbsp of […]
Ingredients: 1 1/2 cup young coconut cut into strips 5 ounces condensed milk 8 ounces Table cream or all-purpose cream 3 ounces powdered gelatin 1 1/4 cups water 6 drops Buko Pandan flavoring 2 scoops vanilla ice cream optional 1/2 cup sago pearls cooked (optional) Instructions: Combine water and powdered gelatin then stir using a spoon. Add Buko Pandan flavoring then stir until everything is evenly distributed. Heat a saucepan and pour-in the mixture. Bring […]