Sweet and salty, this is a treat you may find hard to resist. Not much can beat a Reese’s candy sandwiched between two buttery crackers then dipped in chocolate. Prep Time 15 minutes minsServings 15 Ingredients Instructions Nutrition Calories: 317kcalCarbohydrates: 26gProtein: 7gFat: 22gSaturated Fat: 11gPolyunsaturated Fat: 10gCholesterol: 3mgSodium: 134mgFiber: 5gSugar: 17g
Tag: Dessert
Cinnamon Roll
Few things fill a home with warmth and comfort quite like the scent of homemade cinnamon rolls baking in the oven. This sweet treat is a cherished favorite, often made as a weekend surprise for the family. The excitement it brings is unmistakable sometimes even the adults can’t contain their enthusiasm. With its soft, gooey […]
Golden Mango Cake
An elegant dessert that’s as beautiful as it is refreshing, this tropical mango mousse entremet combines the brightness of mango and passion fruit with delicate almond sponge, silky mousse, and a glossy mirror glaze. With its vibrant color and refined layers, it’s perfect for impressing guests or simply treating yourself to a patisserie-style experience at […]
Strawberries & cream bread & butter puddin
Try this summery twist on a classic pudding packed with juicy strawberries, or swap for your seasonal berry of choice Ingredients: Directions: Nutrition per serving:
Ultimate crème brûlée
With a rich, creamy vanilla custard and crunchy, caramelised topping, our crème brûlée makes the ultimate indulgent dessert. Follow our professional tips for mastering this classic French sweet Ingredients: Directions: Nutrition per serving:
Elderflower posset with gooseberries
Whip up a simple, sophisticated dessert to enjoy with friends al fresco. Topped with gooseberries, it makes a stunning end to a summer menu Ingredients: Directions: Nutrition per serving:
Coconut ice cream
Make a creamy and refreshing vegan coconut ice cream. It can be served in cones or bowls, and is great topped with even more coconut Ingredients: Directions: Nutrition per serving:
Easy speculoos cake
Love speculoos biscuits? Transform them into this cake, which also makes the most of speculoos spread in the icing. It’s sure to be a family favourite! Ingredients: Directions: Nutrition per serving:
Mini hasselbacks with soured cream, dill & pink pickled onions
Top these mini hasselbacks with soured cream, pink pickled onions and dill for easy finger food. They’re ideal for parties and buffets Ingredients: Directions: Nutrition per serving:
White chocolate fondue
Divine white chocolate fondue in which to dip summer fruits Ingredients: Directions: Nutrition per serving: