Tag: DESSERT RECIPE

Desserts

Milk Chocolate Banana Pudding

Ingredients: 3 cups whole milk 3 ounces good-quality milk chocolate, finely chopped 1-ounce unsweetened chocolate, finely chopped 6 large egg yolks 1/2 cup sugar 3 tablespoons cornstarch 1/2 teaspoon vanilla extract 12 ounces thin chocolate wafer cookies (recommended: Nabisco) 4 large bananas, peeled and sliced 1/4-inch thick 2 cups sweetened whipped cream Milk chocolate shavings, […]

Desserts

California Smoothie

“Cool off with this fruity frappe from sunny California.” Ingredients: 7 large strawberries 1 (8 ounce) container lemon yogur 1/3 cup orange juice Directions: Place strawberries in a plastic container and freeze for about an hour. In a blender, combine frozen strawberries, yogurt and orange juice. Blend until smooth. Pour into a tall glass and […]

Desserts

Battenburg Cake

“This fancy almond-flavored tea cake, also called ‘Battenberg/Battenburg Cake’ or ‘Battenberg/Battenburg Square’ features a homemade marzipan.” Ingredients: 1 cup butter, softened 1 cup white sugar 3 eggs 1/4 teaspoon vanilla extract 2 cups all-purpose flour 1 teaspoon baking powder 1/8 teaspoon salt 2 drops red food coloring 1 cup apricot preserves 2 cups ground almonds […]

Desserts

Buttermilk Panna Cotta

The key to a perfect panna cotta is the right ratio of gelatin to dairy. Lisa Donovan uses just enough to set each dessert while maintaining a creamy, luscious texture. Using vanilla bean paste adds beautiful flecks to each panna cotta, but vanilla extract will work well, too. Ingredients: 1 3/4 teaspoons unflavored gelatin 3 […]

Desserts

Chocolate Covered Oreos

This easy dessert takes no time and the whole is greater than the sum of its parts. Wondering about the coconut oil? It serves two functions. 1. It thins the chocolate slightly, making it easier to dip the Oreos. 2. It helps the chocolate set much more quickly in the fridge. It’s a win/win! We left it […]

Desserts

Southern-Style Chocolate Gravy

“Oh yes, you can have chocolate for breakfast! Excellent served on top of hot flaky biscuits or homemade drop biscuits. Everyone will be cheering for more.” Ingredients: 1/4 cup cocoa 3 tablespoons all-purpose flour 3/4 cup white sugar 2 cups milk 1 tablespoon butter, softened 2 teaspoons vanilla Directions: Whisk the cocoa, flour, and sugar […]

Desserts

Baked Fudge

Ingredients: 2 whole eggs  1 cup sugar  2 tablespoons (heaping) cocoa  2 tablespoons all-purpose flour  1 stick butter, melted  1 teaspoon vanilla extract  Serving suggestions: sweetened whipped cream or vanilla ice cream Directions: Preheat the oven to 325 degrees F. Beat the eggs until light in color. Beat in the sugar until just combined. Add […]

Desserts

Can’t Wait Microwave Lava Cake

“This fudgy, easy can’t-wait microwave lava cake is ready in only 7 minutes and uses cake mix and prepared frosting in the can. Mind blowing!” Ingredients: cooking spray 1 (15.25 ounce) package spiced cake mix (such as Betty Crocker®) 1 cup water3 eggs 1/3 cup vegetable oil 1 cup chopped walnuts 1 cup semisweet chocolate […]

Desserts

Raspberry Cream Pie

Ingredients: 25 chocolate sandwich cookies, such as Oreos, plus chocolate sandwich cookie crumbs, for serving 4 tablespoons butter, melted  1 generous cup raspberries, plus more for serving 3 tablespoons sugar  Two 6-ounce containers raspberry yogurt  One 3.4-ounce package instant vanilla pudding mix  1 cup heavy cream Whipped cream, for serving Directions: Preheat the oven to […]

Desserts

Cast-Iron Cornmeal Cake with Buttermilk Cream

Pouring the batter into a hot skillet ensures a perfectly cooked, dark golden–bottomed crust with a fluffy, golden interior. To check for doneness, rely on the visual cues for browning—a cake tester will come out clean before the cake is cooked through. Ingredients: 3 large eggs How to Make It: Step 1: Place a 10-inch […]