Warm, pan fried banana bread is layered with chilled vanilla bean ice cream and served alongside fresh banana slices. And to finish it’s all drizzled with rich caramel sauce and crunchy toasted pecan bits. It’s pure decadence in every bite! Prep5minutes minutesCook5minutes minutesServings: 5 Ingredients Instructions
This bananas Foster bread pudding is the ideal dessert mash-up, combining the flavors of bananas Foster with a soft, custardy texture. Bread pudding is a fancy, impressive addition to a brunch spread or dessert lineup, and bananas Foster bread pudding is a must-try twist for banana lovers. While the traditional New Orleans dessert is made […]
Ingredients: 2 cups graham cracker crumbs ¾ cup white sugar ¼ pound butter, melted 2 (8 ounce) packages cream cheese 1 ½ cups confectioners’ sugar 4 bananas, sliced 1 (15 ounce) can crushed pineapple, drained 1 (16 ounce) container frozen whipped topping, thawed 1 (16 ounce) jar maraschino cherries, drained 12 ounces crushed peanuts Directions: Step […]
Ingredients: 1/4 cup creamy peanut butter 2 bananas (frozen is best if you have it) 1/2 cup milk (add another 1/4 cup if you have a lower powered blender) 1/2 cup low fat vanilla greek yogurt 2 TBS cocoa powder 3/4 cup ice Instructions: Throw all your ingredients together into the blender. Blend on high until smooth. Pour into glasses and serve. . Image Source:*lmld.org Source:lmld.org
INGREDIENTS: 1 cup granulated sugar 1/4 cup all-purpose flour 1/4 teaspoon kosher salt 2 3/4 cups whole milk 4 large egg yolks 2 teaspoons vanilla extract 3 tablespoons unsalted butter 48 vanilla wafers (about 6 ounces), coarsely crumbled (2 2/3 cups), plus more for garnish 4 large bananas, sliced Whipped cream or meringue, for topping EQUIPMENT 8 (6-ounce) jars or 1 (1 1/2- to 2-quart) baking dish Medium saucepan Whisk Measuring cups and […]
Ingredients: 1 cup Land O Lakes® Fat Free Half & Half 2 tablespoons firmly packed brown sugar 1 ripe banana, cut into chunks 1 cup frozen strawberries How to make: STEP 1:Combine all ingredients in 5-cup blender container. Cover; blend until smooth. Serve immediately. . Source:landolakes.com
INGREDIENTS: 1 banana, frozen 1 cup milk of choice 1/4 cup old-fashioned rolled oats 3 tablespoons natural peanut butter* 1 tablespoon cocoa powder Chocolate chips, for serving (optional) INSTRUCTIONS: Place all ingredients in a blender or food processor. Blend until smooth, adding more liquid if needed. . Image Source:*momables.com Source:momables.com
Ingredients: 6 very ripe bananas 1 cup sugar 2 cinnamon sticks Instructions: Cut the bananas into round slices. Place the banana slices in a pot, cover with sugar and submerge the cinnamon sticks into the bananas. Cook on the stovetop on low heat (with the lid on) for around one hour. . Image Source:*expatliving.hk Source:expatliving.hk
Ingredients: 10 ripe medium bananas (2kg), cut into 1cm (½in) thick slices 1 1/2 cups cups (375ml) canned coconut milk 2 small sprigs fresh rosemary 2 tablespoons honey Method: Place banana slices on two large baking-paper-lined oven trays. Cover and freeze overnight or until firm. 2Stir coconut milk, rosemary and honey in a small saucepan […]
Ingredients: 1 1/4 cups bananas, mashed (about 3 ripe bananas) 1/4 cup almond, peanut, or cashew butter 1 teaspoon vanilla extract 2 large eggs 1/2 cup coconut flour 1 teaspoon baking soda 1 teaspoon cinnamon 1/4 teaspoon salt Preparation: 1. Preheat oven to 350 degrees. 2. In a bowl or standing mixer place the first […]