This easy burnt Basque cheesecake recipe comes from the Devour Tours cookbook and is based on the original version served at La Viña in San Sebastián. Prep Time: 15 minutes minutesCook Time: 45 minutes minutesTotal Time: 1 hour hourServings: 8 slices Ingredients Instructions Nutrition Information Calories: ~520 kcal Total Fat: ~43g Cholesterol: ~225mg Carbohydrates: ~34g […]
Who doesn’t love a breakfast cake? This treat, featuring a delicate cake, fresh berries, and a simple almond butter crumble on top, is light, textured, and perfect sweetened. The subtle almond flavor pairs so well with the raspberries, as well as a cup of coffee (if you ask me). With a quick bake time, an […]
Sweet and salty, super easy honey pear tart with goat cheese, honey, and toasty almonds. Prep Time: 15 minutesCook Time: 40 minutesYield: serves 12 Ingredients Instructions Notes Estimated Nutrition Per Serving
These peppermint mocha cookies will be the star of your holiday cookie tray and cookie exchanges! The candy cane crunch and white chocolate put them over the top! Prep Time: 3 hours, 30 minutesCook Time: 11 minutesTotal Time: 4 hours, 30 minutes (includes setting)Yield: 20-22 cookies Ingredients Instructions Notes Estimated Nutrition Per Cookie
This is moist and tender orange cranberry bread with buttery streusel and a zingy orange glaze. It’s perfect for guests or with a warm cup of tea in the early morning or afternoon. See notes for freezing instructions. Ingredients Streusel Bread Glaze Instructions Notes Estimated Nutrition Nutrient Amount Calories ~3,900 kcal Total Fat ~190g Saturated […]
Fresh summer strawberries shine in this simple homemade strawberry shortcake recipe. The biscuits don’t rise super tall, but you’ll enjoy their crisp crumbly texture paired with the soft whipped cream and juicy strawberries. Ingredients Strawberries + Whipped Cream Biscuits Instructions Notes